Comments on: How to Make a Chocolate Facial

By: turnkeyconcepts

turnkeyconcepts — Mon, 01 Nov 2010 09:26:32 +0000

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By: Sharri Fioravanti

Sharri Fioravanti — Sun, 24 Oct 2010 00:52:11 +0000

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By: ultimatewellnes

ultimatewellnes — Wed, 29 Sep 2010 05:55:40 +0000

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By: The Best Recipe for a Chocolate Facial | EcoSalon | Organic Fashion, Culture, News, Design, Food and Lifestyle

Tue, 28 Sep 2010 20:36:45 +0000

[...] anti-inflammatory. Some chocolates contain Shea butter, which is also a great moisturizer. Another study showed the topical application of cocoa plant extracts prevented wrinkles from forming in lab rats exposed [...]

By: Angela Luster

Angela Luster — Sat, 17 Oct 2009 19:15:01 +0000

My daughter and I are about to make this chocolate facial She’s soooooo excited and She’s 5 going on 30! lol So I will let ya all know how it turns out! Wish us LUCK! :)

By: Vicki

Vicki — Tue, 14 Jul 2009 15:33:37 +0000

I spent $89 over the weekend for a chocolate facial and it cured me from ever wanting to eat chocolate again. I was a chocolate fanatic before. It smelled so bad and I had to lay there and endure about 15 minutes of this chocolate mask on my face and I thought I was going to lose my lunch. Again, I loved chocolate of all kinds. Now I can’t look at chocolate without getting sick.

By: Resveratrol Sources

Resveratrol Sources — Tue, 28 Apr 2009 04:02:06 +0000

Right on !! Damn I’m getting addicted to your blog

By: Resveratrol

Resveratrol — Tue, 28 Apr 2009 03:52:28 +0000

What template are you running on this site ? I really like it. Could you post where you got it from ?

By: jenny

jenny — Thu, 13 Nov 2008 06:23:39 +0000

I actually made a chocolate mask tonight due to your post. I melted a chocolate bar, added some honey and soy milk. My skin definitely felt firmer and really, really soft after. It was really sad to wash all that chocolate down the drain after though.

By: Kim

Kim — Wed, 09 Apr 2008 21:43:09 +0000

Of course white chocolate has no flavonoids – it is not made from the cocoa bean (it is made from sugar, cocoa butter and milk solids) The flavonoids are in the cocoa solids and the chocolate liquor